tag:blogger.com,1999:blog-9153064773247020993.post3227998049140268552..comments2024-03-27T13:00:22.597-02:30Comments on Stuffed At the Gill's: Red Lentil SoupLois Gillhttp://www.blogger.com/profile/08540013685660724216noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-9153064773247020993.post-80497982728558822292024-02-22T13:37:42.065-03:302024-02-22T13:37:42.065-03:30It's the turnip (rutabaga). I love it in soup ...It's the turnip (rutabaga). I love it in soup because of the sweetness. We call "rutabaga" turnip in Newfoundland.Lois Gillhttps://www.blogger.com/profile/08540013685660724216noreply@blogger.comtag:blogger.com,1999:blog-9153064773247020993.post-59871242826534574622024-02-21T20:51:59.638-03:302024-02-21T20:51:59.638-03:30Wow, this really is a nice cold weather soup! I wa...Wow, this really is a nice cold weather soup! I was wondering, though, which ingredient gave it the almost sweet flavor?Anonymousnoreply@blogger.com